Main Course Buffet
ROAST PORK BELLY WITH CRACKLE
HERBED ROAST CHICKEN MARYLAND
LENTIL BOLOGNESE LASAGNE
Sides
HEARTY ROASTED POTATOES WITH ROSEMARY
HONEY ROASTED CARROTS
SMOKEY ROAST PUMPKIN
FRESHLY MINTED PEAS
TRADITIONAL GRAVY
ITALIAN DINNER ROLLS
Dessert
STICKY DATE WITH DOUBLE CREAM
BAKED CHEESECAKE WITH FRESH BERRIES
CHOCOLATE & RASPBERRY PEBBLE
